Cutting wedding cakes is certainly not an Indian custom, so if at all it is done at a wedding reception; it is done as a borrowed Western custom. Among Indians, the Christians follow this custom as part of their wedding celebrations.
The cake comprises chopped fruit, soaked in rum for a few weeks, gives the cake its especial taste. And it’s topped with a thick layer of icing. In an Indian setting, wedding cakes are usually cut after the wedding and at the reception. However, the cake cutting could be just before dinner, during dinner or after.
Couples who opt for cutting wedding cakes do this, they say, for two reasons: One, this is the first thing both bride and groom do together after being married; and two, when they feed each other a slice of cake, it signifies that they are providing for each other. For these reasons, cutting wedding cakes is assuming a lot of importance in Indian weddings.
These days, wedding cakes are part and parcel of Indian wedding receptions as they are served to the guests and invitees at the reception. Now, the wedding cakes have become really large and with several layers and exquisite icing for decoration. On the top, there is usually a couple signifying the newly married couple.
By selecting a unique cake pattern, your wedding celebration can be enhanced. You could have it specially baked from a local baker in the finest style or choose a shape according to your taste. There are as many designs available as there are sizes to choose from for really good wedding cakes.
Take your pick from a variety of flavors and fillings for wedding cakes—vanilla, almond, spice, ice cream, banana or carrot. Icing can be made of marzipan, butter cream, royal icing, decorators paste or fondant. The designs are unlimited, and to any that you like, you can add a personalized touch and make it really unique.
If you’re still not satisfied after checking out as many wedding cakes bakeries do, take a look at the Net and some books. You’re sure to like something there. First, decide on the size of the wedding cake and then the color and lastly the theme. When you and your groom are deciding on the flavor of your wedding cakes, take the tastes of all your guests and choose something everyone will like. Try adding lace, flowers, ribbons or trimmings to be different and to give your wedding cakes a dreamy and romantic look.
To know more about Wedding Cakes, please visit: www.bigindianwedding.com
The cake comprises chopped fruit, soaked in rum for a few weeks, gives the cake its especial taste. And it’s topped with a thick layer of icing. In an Indian setting, wedding cakes are usually cut after the wedding and at the reception. However, the cake cutting could be just before dinner, during dinner or after.
Couples who opt for cutting wedding cakes do this, they say, for two reasons: One, this is the first thing both bride and groom do together after being married; and two, when they feed each other a slice of cake, it signifies that they are providing for each other. For these reasons, cutting wedding cakes is assuming a lot of importance in Indian weddings.
These days, wedding cakes are part and parcel of Indian wedding receptions as they are served to the guests and invitees at the reception. Now, the wedding cakes have become really large and with several layers and exquisite icing for decoration. On the top, there is usually a couple signifying the newly married couple.
By selecting a unique cake pattern, your wedding celebration can be enhanced. You could have it specially baked from a local baker in the finest style or choose a shape according to your taste. There are as many designs available as there are sizes to choose from for really good wedding cakes.
Take your pick from a variety of flavors and fillings for wedding cakes—vanilla, almond, spice, ice cream, banana or carrot. Icing can be made of marzipan, butter cream, royal icing, decorators paste or fondant. The designs are unlimited, and to any that you like, you can add a personalized touch and make it really unique.
If you’re still not satisfied after checking out as many wedding cakes bakeries do, take a look at the Net and some books. You’re sure to like something there. First, decide on the size of the wedding cake and then the color and lastly the theme. When you and your groom are deciding on the flavor of your wedding cakes, take the tastes of all your guests and choose something everyone will like. Try adding lace, flowers, ribbons or trimmings to be different and to give your wedding cakes a dreamy and romantic look.
To know more about Wedding Cakes, please visit: www.bigindianwedding.com
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